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20 April 2013

Clover

You know what I miss about Oregon? Food trucks. You know what I like about Boston? In the warm weather I'm starting to notice a lot of food trucks popping up. 

Today we tried Clover's Fried Eggplant and Chickpea Fritter in a bowl. Topped off with a free sampling of rosemary fries and tall glass of hibiscus tea, it made for a perfectly filling lunch.



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